Let yourself be pampered by our chef and the team with delicacies from the Tyrolean cuisine. All meals are freshly and with love prepared for you.
Seasonality means a lot to us, so we offer seasonal food. From mushrooms over the pumpkin up to Gingerbread, with us seasonality is capitalized.
In addtion we offer EVERY SATURDAY
from 12 am fresh roast pork.
Also on events of all kinds, we offer the perfect place to celebrate. Whether small weddings, birthdays or private family celebrations, our team give there best to offer you an unforgettable day.
We are happy to put together a personalized menu for you.
Meals are not availabe all-season!
refined with Grand Marnier
with baked polenta slices and cherry tomatoes
on red wine shallot sauce with sweet potato puree, sprouts and pommes duchesse
with minced beef and rice
with rocket pesto on tomato sauce
on raspberry-strawberry sauce
marinated with raspberry balsamic dressing with cream cheese balls, black tiger prawns and baguette
"Schwarzwälder Kirsch 2.0"
refined with white wine, wild herb oil and puff pastry
served with frozen yogurt and strawberry ragout
with black tiger prawns and tomato bruscetta
on ratatouille with cherry tomatoes and wild rice
Roasted medallions of Angus beef with Black Tiger prawns, baked potatoes filled with herb curd and glazed carrots
with marinated goat cheese and a slice of baguette
on orange sauce with red cabbage and croquettes
with bread dumpling
on a red cabbage-celery salad with walnuts, a shrimp and cucumber mousse with salmon caviar
Crème brûlée | raspberry Macarons | Whiskey Parfait | Chocolate candy with lime and cream cheese filling
with curd cheese and chocolate
Crème brûlée refined with eggnog, a chocolate tart, homemade raspberry praline and cherry ragout
with pumpkin seed oil, salad garniture and bread